A tribute to the Chairman of the Board featuring the All-Star Horns
Join Tony and the All-Star Horns as they celebrate Valentine's Day weekend with two sets of love songs by Frank Sinatra. "Fly Me To The Moon", "All The Way", "The Way You Look Tonight", "I've Got You Under My Skin", "Polka Dots and Moonbeams" are just a few of the Great American Standards we'll perform. An evening of great music and romance!
Tony’s Band:
Tony Starlight: Vocals
Matt Tabor: Piano
Dennis Caiazza: Bass
Micah Hummel: Drums
Lee Elderton: Saxophones
Tom Hill: Trombone
Paul Mazzio: Trumpet
Ward Baxter: Saxophones
Sean Chiles: Lighting
Aaron Berryman: Sound and video
Tickets
Tickets to all shows sold in advance. Walk-ups day of show may be available. Call (503) 517-8584 for tickets after 4 pm on day of show.
Premier Dinner & Show $75 (private table closer to stage)
Standard Dinner & Show $65
Show Only Reserved $30 (Bar stool seating closer to stage, small plate menu available, $10 minimum per guest)
Show Only General Admission $30 (Bar stool & bench seating, small plate menu available, $10 minimum per guest)
Ticketing Fees: $5 per ticket for Premier and Standard Dinner & Show; $3.50 per ticket for General Admission.
For parties of eight or more, please call (503) 517-8584 to make your reservation. There is a 5% discount for parties of 8 or more. There is a 10% discount for parties of 16 or more. Subject to availability.
Clicking “Purchase Tickets” directs you to the Arts People website, where you’ll select seats, choose entrees, and pay by credit card.
Entree choices for this performance
You will be asked to make your selection upon purchase.
A) Flatiron steak: Roasted flat iron steak medallions with a Cabernet and caramelized shallot gravy, served with au gratin potatoes and seasonal vegetables (gluten-free)
B) Chicken confit: Boneless chicken thigh slow-cooked in duck confit, topped with a white wine and sage jus, served with au gratin potatoes and seasonal vegetables (gluten-free)
C) Winter vegetable stew: Slow-simmered stew of winter vegetables with chickpeas and toasted pumpkin seeds (vegan, gluten-free)
All dinners include house salad, sliced artisan baguette, and cheesecake.
Arrival Timelines & Service Fees for Sinatra by Starlight
Premier and Standard Dinner & Show Packages
Seating begins no earlier than 6 PM
Dinner Service begins approx. 6:45 PM
Please call if delayed after 6:45 PM
Show begins at 8:00 PM
There will be a $4 service charge per guest added to your bar tab at the show — this is a baseline gratuity for your dinner service. Please tip appropriately for beverage service.
Show Only General Admission & Reserved Seating
Seating begins no earlier than 7 PM
Arrive any time between 7:00 – 8:00 PM
Enjoy beverages from our wine and cocktail menus, and small plate menu.
There will be a $10 food/beverage minimum at the show. Please tip appropriately for food/beverage service.
Corkage Fees
$15 per 750 mL
$30 per Magnum (1,500 mL)