Tony shall Neil before you in our multimedia live music tribute to the anointed one!
For the last 18 years, Tony has been performing his tribute to Neil Diamond’s iconic legacy of song. On this night Tony and a six-piece band will perform a loving tribute to Neil Diamond with equal parts heart and laughter. Musically, the performance is spot on. In fact, Tony Starlight sounds so much like Diamond that fans have remarked, “it’s eerie!”
Whether it’s monologues about the lifestyle of a living legend and the burdens of carrying around such enormous talent, or challenging the audience to perform better, or an all-new take on “You Don’t Bring me Flowers”, no other Diamond tribute is this much fun. And we guarantee it’s the only tribute with simulated figure skating! Here’s the kicker: Even people who don’t like Neil Diamond, like this show! You know what you call people who don’t like Neil Diamond, don’t ya? LIARS!
TONY STARLIGHT USES LIVE MUSICIANS ONLY. What you hear is us. There are no backing “tracks” on this, or any other show at Tony Starlight Showroom.
Tony’s Band:
Tony Starlight: Vocals and Acoustic Guitar
Reece Marshburn: Keyboards
Tim Paxton: Drums
Dennis Caiazza: Bass
Nick O’Donnell: Guitars
Barbara Ayars: Vocals
Bo Ayars: Keyboards
Sean Chiles: Lighting
Aaron Berryman: Sound and video
Tickets
PLEASE NOTE: If you are having trouble finding available seats, don't give up! Many seats are automatically reserved for our guests who had purchased tickets in early 2020. Many of these guests will be unable to attend and their seats will become available over the coming weeks. My advice:
Check back in a couple days.
Email a ticket request to tonystarlight@hotmail.com.
Call Kristen from our box office at (503) 551-3132.
Tickets to all shows sold in advance. Walk-ups day of show may be available; call (503) 551-3132.
Premier Dinner & Show $75 (private table closer to stage)
Standard Dinner & Show $65
Show Only Reserved $30 (Bar stool seating closer to stage, small plate menu available, $10 minimum per guest)
Show Only General Admission $30 (Bar stool & bench seating, small plate menu available, $10 minimum per guest)
Ticketing Fees: $5 per ticket for Premier and Standard Dinner & Show; $3.50 per ticket for General Admission.
For parties of eight or more, please call (503) 517-8584 to make your reservation. There is a 5% discount for parties of 8 or more. There is a 10% discount for parties of 16 or more. Subject to availability.
Clicking “Purchase Tickets” directs you to the Arts People website, where you’ll select seats, choose entrees, and pay by credit card.
Entree choices for this performance
You will be asked to make your selection upon purchase.
A) Wild Mushroom Chicken topped with garlic mushroom herb sauce, served with mashed potatoes and green beans (gluten-free)
B) Baked Alaskan Salmon with lemon caper butter, served with a sweet potato hash & green beans (gluten-free)
C) Savory Field Roast drizzled with an herb garlic gravy, served with sweet potato hash & green beans (vegan)
All dinners include house salad, sliced artisan baguette, and cheesecake.
Arrival Timelines & Service Fees for Tony’s Neil Diamond Experience
Premier and Standard Dinner & Show Packages
Seating begins no earlier than 6 PM
Dinner Service begins approx. 6:45 PM
Please call if delayed after 6:45 PM
Show begins at 8:00 PM
There will be a $4 service charge per guest added to your bar tab at the show — this is a baseline gratuity for your dinner service. Please tip appropriately for beverage service.
Show Only General Admission & Reserved Seating
Seating begins no earlier than 7 PM
Arrive any time between 7:00 – 8:00 PM
Enjoy beverages from our wine and cocktail menus, and small plate menu.
There will be a $10 food/beverage minimum at the show. Please tip appropriately for food/beverage service.
COVID-19 POLICY
Tony Starlight Showroom's policy is that masks and vaccinations are optional. Please attend in that spirit and let us make no one feel uncomfortable with their personal choice. Masked or not, vaxxed or not, all kind souls are welcome.
Corkage Fees
$15 per 750 mL
$30 per Magnum (1,500 mL)